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Fokina Y.V. STUDY OF THE CONTENT OF VITAMIN C AND IODINE IN THE FRUITS OF ZYZYPHUS JUJUBA MILL. Biosafety and Biotechnology. 2023;(15):35-49. (In Russ.) https://doi.org/10.58318/2957-5702-2023-15-35-49

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ISSN 2707-7241 (Print)
ISSN 2957-5702 (Online)